8:10am PDT - July 13th, 2021

5 ways to cook more #sustainably from @MelissaHemsley's book "Eat Green:" 1. Start with one change 2. Focus on the item you waste most. 3. Apply the root-to-stem idea to everything. 4. Raid your fridge. 5. Be flexible. https://t.co/YVK5qvXgIy

3 retweets   0 likes  - FoodPrint (@foodprintorg)