2:53pm PDT - June 14th, 2021

It’s way too hot to cook this week but we’ve got you covered! Starting today with a Meat Pie served with cheese curd mashed potatoes, gravy, and green salad. We only have a few spots left for Friday’s Lobster Dinner so be sure to book yours ASAP at https://t.co/gJZ8jyPcCm #yyc https://t.co/Jo8sAdlQyp

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