12:45am PDT - March 24th, 2021

Foodie Book Club March read is Fried Green Tomatoes at the Whistle Stop Cafe by Fannie Flagg , gifted recipe by the amazing @MasterChefUK winner @janecdevonshire Straight from her new cookbook #VegetarianHassleFreeGlutenFree https://t.co/HLVckqGAY2 #foodanddrink #MasterChefUK https://t.co/8fp8a3ILmr

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