7:48pm PST - November 30th, 2021

Starting to prep for Saturday’s turkey Chanukah dinner. I have the turkey defrosting so I can put in in a brine tomorrow night. I have a no knead bread rising so it can be baked tomorrow & then used for the stuffing. #yegfood

13 retweets   0 likes  - Tamara Vineberg (@TamaraVineberg)