Vegan cheese isn't living up to the real thing. Here's why.

3:00am PDT - March 12th, 2020    all-american - Mashable

After going vegan for two decades, Pat Brown didn't miss burgers. This wasn't because he lost his taste for them. It was because Brown, 65, a former food scientist, had founded a company to figure out how to replicate ground beef using nothing but plants. The…