Nigel Slater’s gammon steak with butter beans and kale recipe

4:00am PST - February 5th, 2019    frozen 2 - The Guardian (AU)

Smoky slabs of pork with puréed beans and fried green veg for a heartwarming night in Lightly season 2 thick slices of smoked gammon with black pepper. They need to be about 250-350g each in weight. Wash two handfuls of small kale leaves. Continue reading...